I don't think it's intended as a stand alone rub. You could certainly mix it with a number of other things or mix it into an existing rub, but it's a pretty high salt content to use as a rub.
I don't use it as a rub, but I put it on everything eles.
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Neil -- "Easy Bake Master"
NB Bandera [gone to heaven...conveniently located in Long Island, NY]
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Pork Pistols BBQ
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