Quote:
Originally Posted by KoonBQ
After receiving a call at 3:00pm on Friday. I became the 25th team to compete in this contest. This was my first contest!
I've been cooking with Pork County BBQ for over 3 years and David Hintz has been encouraging me to "go on my own" and compete in a contest.
I was happy to be the 25th team and received several "thanks" from other teams. Glad I could help y'all out.
I had three goals: - Turn everything in on time (check)
- Turn in edible food (check)
- Not finish dead last (check)
It was a blast. I'm hooked! Now to save money to compete again!
I finished 20th overall and only had two "6". Thanks to all of the judges and congrats to all of the teams who received a call.
Congrats to Harlan on a Grand! As well as to Randy for a Reserve Grand. |
Nice job Matt!  Hopefully we will see you again this weekend! 
__________________
Big T'z Q Cru Championship BBQ Team
CBJ #50801
6 WSM's
2 Weber Kettles
FEC100
2 Backwoods Fatboy
2 Not-so-Ugly Drum Smokers from Gateway BBQ Store
[URL="http://s674.photobucket.com/albums/vv102/Ryannewstrom/Jambo%20--%20The%20Orange%20Monster/"]Jambo -- The Orange Monster[/URL]
[URL="http://www.bigtzbbq.com/#!__main/links"]www.bigtzbbq.com[/URL]
Join our [URL="http://www.facebook.com/home.php?ref=logo#/group.php?gid=101606657515&ref=ts"]facebook group[/URL]
|
