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UDS Turkeys with Pics
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10-25-2011, 09:02 AM
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gaspipe1
Full Fledged Farker
Join Date: 05-23-11
Location: Cranford, NJ
Quote:
Originally Posted by
Pappy
What did icing the breast's do? I have not seen that done before.
Since the breasts cook quicker and get dry'd out faster, you ice them so it takes longer to cook. Does this make any sense?
gaspipe1
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