kevinstaggs
Babbling Farker
I used Rockwood for the first time and *thought* I could detect some dark, almost black smoke, coming out of my chimney. Just used it to grill some ribeyes and didn’t notice any bad taste but was concerned that *if* something like that is going on that it wouldn’t work for a low & slow smoke.
Has anyone else seen anything like that?
Sent from my iPad using Tapatalk Pro
Has anyone else seen anything like that?
Sent from my iPad using Tapatalk Pro
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