chad
somebody shut me the fark up.
Here's a discussion from the KCBS BBQ Forum:
http://www.rbjb.com/rbjb/archives/326714/messages/326286.html
http://www.rbjb.com/rbjb/archives/326714/messages/326286.html
Kobe? Brisket
- Thread starter chad
- Start date
J
jminion
Guest
Snake River farms has given us $2000 in prize money plus product for the Seattle PI's Washington State Champ on the 21 and 22nd of this month. It is very nice product, cooks faster because of all the marbled fat. Very easy to over cook.
