modified ABS Cube vertical offset wood burning pit

That's kool but what was wrong with the original design that prompted you to hack up a new pit?

I'll sleep at night now:roll:

Interesting idea, keep us posted on the cooks. The support frame system seems a little underthought, do the two pieces come apart?

I like the concept. Have you run into any chamber temp limitations?

my cube

I got my mounted to a trailer, Ill be posting photos when the weather clears up. its on a hf 40 x48 trailer I extended the size to 5 foot. the cubes on back and a smartbin from wm on front for storage. after abt 8 cooks I get pretty even temps top/bottom, front/back, but the guage on the smoker needs a longer stem for accurate readings. i like the heats plates above the firebox, imho it helps flavor the meat ( like a lang maybe) now it has crossed my mind to sell it and get that dang lang as my wife and kids call it. I really want that lang 48 or 60 deluxe. But.... this cube is really nice and holds alot of meat in a small space.