View Single Post
Old 12-11-2012, 04:42 PM   #9
somebody shut me the fark up.
Arlin_MacRae's Avatar
Join Date: 04-14-04
Location: Choctaw, OK

That sounds real good to me, although the mudbugs with cheese is not something I've ever had.
Me, I'd cook the crawfish first, to make sure they're not raw-ish. You might practice some bacon weaving if you can. Maybe even build your weave ahead of time. It can be frustrating.
Good luck and please let us know how it goes!
Arlin MacRae

NB El Dorado Offset, Primo Oval Junior, Traeger Model 075 Pellet Pooper, Big Chief, Kingfisher Kooker 14" gas/wood combo, PBC Brethren Edition
Home Brewer, Murderer of Squirrels, Armadillo Inspector
Flaming Pig Head Mod
Black Thermapen, red backlit Thermapen
Certified KCBS BBQ Judge
Missin' KC...
Arlin_MacRae is offline   Reply With Quote

Thanks from:--->