deguerre
somebody shut me the fark up.
Nice! But, aren't the Aussies very big on surf n turf? (Hint, hint...):-D
Surf-n-Turf Plus, Lots of pRon
- Thread starter code3rrt
- Start date
Big Bears BBQ
is Blowin Smoke!
That's a pretty awesome cook nice work ......
Great job neighbor! Looks like you have been eating mighty fine for a couple days now... :mrgreen:
code3rrt
Babbling Farker
LOL, No doubt, far more than I should for sure, but having some fun while I'm at it.
KC
G
Gnaws on Pigs
Guest
Fine looking meal! :thumb:
Militant83
is one Smokin' Farker
Great looking meal and nice hunk of wood you had it all laid out on :thumb:
code3rrt
Babbling Farker
So you like the Cutting board? I certainly guess you would recognize it, lol.
Great work, love it. I haven't had a chance to use the rolling pin yet, but it's in a handy spot.
KC
S
smokinrack
Guest
couple years ago I spent 6 months working in India and ate prawns regularly.I love them but since I got back home I cant find them anywhere.Those look amazing.
Nutz4bbq
Knows what a fatty is.
I like your version of Surf and Turf pron...:clap:
lastmajordude
is One Chatty Farker
freaking WOW!!!!!!!!!! wonderful looking eats!!
Kathy's Smokin'
Babbling Farker
Nice cook, Code3rrt, I, too, loved the way you sauteed the mushroom and then used the sauce to marinate the prawns in spices. I don't eat prawns but I would like to use that method on chicken or turkey. I also love the way you did the onion, love a carmelized onion! :nod:
