bigabyte
somebody shut me the fark up.
[size=+2]"Cheesesteak - The Philly Way!"[/size]
Oh yeah, baby!
...as chosen by SmokinAussie, the winner of the No Bones About It Throwdown!
CATEGORY DESCRIPTION - READ BEFORE ENTERING!
SmokinAussie said:Faaaaaark!
Admiral Bigibyte SIR! Reporting for duty SIR!
I farking WON SIR! :biggrin1::biggrin1::biggrin1:
What a farking fluke! :becky:
Anyway, I have a very good new TD Idea!... OK Here we go!
It's called "CHEEESESTEAK! The Philly Way!" I look around all the time, on the web and TV for regional US foods. I love the incredible regionalism of the US... where in some places, it's like you might walk across the street, and the restaurant here, can't do it the proper way like the restaurant over there!!!! It's bloody crazy, but it's the way it is... Anyway, I hear that if you live just a few miles out of a certain area in Philly, then you can't make a Philly Cheesesteak!!!
Well, HOGWASH I SAY!!!! :clap2::clap2::clap2: Especially with our expert backyard Cheeeeeze WIZ Chefs! SO Brethren, Lets show Philly that they don't have this wonderful sammich all to themselves! We brethren can do a Philly Cheesesteak anywhere in the country, or anywhere in the world! Just make sure the standard rules apply... WHATEVER you put in your Cheezesteak, has had to have been smoked or grilled... yeah... special farkin rules:drama:... but you CAN use a crockpot to warm up the meat later in a broth if you absolutley have to!:thumb:
Cheers Brudders and Let the Philly Phun Begin!
Bill
Sounds easy enough!:thumb:
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Best of luck and even better eats to all!
