Thread: ABT Question
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Old 11-29-2007, 09:53 AM   #2
Jorge
somebody shut me the fark up.
 
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Join Date: 01-23-04
Location: DFW, San AntonioTx
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What are your costs? Serious question since I've visited places where I've seen insane prices on jalapenos before. Next question is whether or not you have space to cook them all, in one session? If not, price goes up.

With a chili twister, and pastry bag prep should go fairly quickly. If you are going to deliver them frozen/packaged in foodsaver bags then the price goes up again to cover additional time and materials.
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You can't be a real country unless you have a beer and an airline - it helps if you have some kind of a football team, or some nuclear weapons, but at the very least you need a beer. --Frank Zappa

Keeping Valspar in BBQ, one cook at a time.

Recipient of a Huggies box!

Shut up, and cook!!!!
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