The BBQ BRETHREN FORUMS. - View Single Post - Holiday Side Ribs On The Cinder Block Pit

Oldhoss · 09-02-2013, 05:50 PM

Here are the final shots. After about an hour in the foil....and a little too long:

Sauced up and back in for 20 min at 270f or so:

"Are the ribs done yet?":

Yup:

Tasty:

09-02-2013, 05:50 PM	#5
Oldhoss Full Fledged Farker Join Date: 01-20-13 Location: London Ontario Canada	Here are the final shots. After about an hour in the foil....and a little too long: Sauced up and back in for 20 min at 270f or so: "Are the ribs done yet?": Yup: Tasty: