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Ijustwantedtolookatpics · 10-11-2012, 07:03 PM

Hey everybody, cooked up my first tri-tip tonight...it was good! Not bad for my first shot at it. Reverse sear, pulled at 120, and let it rest for about 15-20 minutes. I have a hard time getting it up here, it's expensive when I can find it, but a good treat once in a while.

ImageUploadedByTapatalk1350000123.577619.jpg

ImageUploadedByTapatalk1350000190.930170.jpg

Thanks for looking!

10-11-2012, 07:03 PM	#1
Ijustwantedtolookatpics On the road to being a farker Join Date: 07-26-11 Location: Lowell, MA	First time tri tip Hey everybody, cooked up my first tri-tip tonight...it was good! Not bad for my first shot at it. Reverse sear, pulled at 120, and let it rest for about 15-20 minutes. I have a hard time getting it up here, it's expensive when I can find it, but a good treat once in a while. ImageUploadedByTapatalk1350000123.577619.jpg ImageUploadedByTapatalk1350000190.930170.jpg Thanks for looking! __________________ _____________________________________________ CG Akorn Weber 22.5 OTG Weber gasser Kinda-fast Grey Thermapen