Quote:
Originally Posted by Desertracer
......I also don't like a lot of smoke to my ribs (it makes them taste hammy). I get a slight smoke going, wrap, and finish with sauce.
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Smoke flavor should not make your ribs taste hammy but solution added ribs will taste hammy though.
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Joe
Falcon MK V gaseous grill w/Grill Grates, OK Joe Longhorn w/ vertical - now gone, Char Griller Akorn, Camp Chef PG24SG, Weber 22" OTG w/SNS components
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