Thread
:
Steaks and brisket
View Single Post
07-01-2013, 01:17 AM
#
4
pocoloco
Got Wood.
Join Date: 06-21-11
Location: Chicago IL
Brisket, 315 for 9 hours... was a small 6 lb flat from costco.
Steaks, got it down to a science now. 275 for 30 minutes, then sear 1.5 minutes per side. Steaks will go up 10 to 15 degrees internal during searing.
Thanks from: --->
jmoney7269
,
Titch
pocoloco
View Public Profile
Find More Posts by pocoloco