Quote:
Originally Posted by ccarter
I've done 2 cooks and both times I've used a propane torch to lite 2 opposite corners of the basket, let is sit until there's an area about the size of a softball going at both ends, then put the basket in and add (HOT) water to the pan but leave the diverter out until it's up to temp.
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Next time try lighting just one corner. I would also consider getting a DigiQ to manage the temp.
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