L
LittleDick'sBBQ
Guest
Greetings,
I am planning to schmoke a brisket this weekend. I usually slice it, but I'm thinking about chopping it instead (or pulling it). What do others do? What are the advantages/disadvantages to each?
Thank you,
Littler Dick
I am planning to schmoke a brisket this weekend. I usually slice it, but I'm thinking about chopping it instead (or pulling it). What do others do? What are the advantages/disadvantages to each?
Thank you,
Littler Dick