JazzyBadger
Quintessential Chatty Farker
So last night I decided to make the family some burgers and fries.
I had sliced up the potatoes and de-starched (whatever the right term would be) them, dried them, par-fried them, and froze them sometime in the last week:
Had some ground brisket I had made up, and defrosted for the burgers:
Seasoned the meat, formed it into balls, shaped them into patties, wrapped in plastic, and stuck in the fridge to firm up.
Made some Hamburger buns the day before all this, mmm bread:
Started up the Kettle, and started warming up the oil.
When everything got the right temps and whatnot I started running around like a chicken with its head cut off, making fries on the inside, and burgers on the Kettle outside:
Sprinkled with some Seasoned Salt:
Soon as the burgers were done I threw some sliced onions and mushrooms onto the pit in my Grill wok:
Once all that was finished I had the last batch of fries in the D.O. so we started making up the burgers to everyone's liking, and then loaded them up with fries. As we were finishing that all up the last batch of fries were beeping away at me, and so we loaded those onto the last plates, and here's the end result:
Thanks for looking!
I had sliced up the potatoes and de-starched (whatever the right term would be) them, dried them, par-fried them, and froze them sometime in the last week:
Had some ground brisket I had made up, and defrosted for the burgers:
Seasoned the meat, formed it into balls, shaped them into patties, wrapped in plastic, and stuck in the fridge to firm up.
Made some Hamburger buns the day before all this, mmm bread:
Started up the Kettle, and started warming up the oil.
When everything got the right temps and whatnot I started running around like a chicken with its head cut off, making fries on the inside, and burgers on the Kettle outside:
Sprinkled with some Seasoned Salt:
Soon as the burgers were done I threw some sliced onions and mushrooms onto the pit in my Grill wok:
Once all that was finished I had the last batch of fries in the D.O. so we started making up the burgers to everyone's liking, and then loaded them up with fries. As we were finishing that all up the last batch of fries were beeping away at me, and so we loaded those onto the last plates, and here's the end result:
Thanks for looking!
