txags2011
Full Fledged Farker
Well, i had no school stuff to do today so i decided to try my hand at a few fatties and found it to be a more daunting task that expected.
I made two, one with JD hot sausage, roasted poblanos, garlic, onions, and cheese. The other one is just a plain old original straight out of the package with a bacon weave.
Fatty parts
Little Fatty
Big Fatty- MAJOR blowout but thats cool cause it tasted great, left some of the ribs in the poblanos after roasting them to give it a little more edge
For my first try i was pretty pleased with the outcome. The little one looked the best but the big one had great flavors, despite being ugly. I'll definitely be trying another one soon because they are a pretty fantastic and easy creation once you have it down. The bigger one didnt work as well as i had hoped (i rolled it to try and get some layers instead of a big blob inside) so i think i will try building a fatty piston of my own to remedy that problem in the future. these made quite a few people really full and i still have tons i dont know what to do with.
thanks and gig'em
I made two, one with JD hot sausage, roasted poblanos, garlic, onions, and cheese. The other one is just a plain old original straight out of the package with a bacon weave.
Fatty parts
Little Fatty
Big Fatty- MAJOR blowout but thats cool cause it tasted great, left some of the ribs in the poblanos after roasting them to give it a little more edge
For my first try i was pretty pleased with the outcome. The little one looked the best but the big one had great flavors, despite being ugly. I'll definitely be trying another one soon because they are a pretty fantastic and easy creation once you have it down. The bigger one didnt work as well as i had hoped (i rolled it to try and get some layers instead of a big blob inside) so i think i will try building a fatty piston of my own to remedy that problem in the future. these made quite a few people really full and i still have tons i dont know what to do with.
thanks and gig'em
