We had a couple boneless rib eyes marinating so we adjusted the cook plan to enter the current Throwdown
Rib eyes were already soaking in a mesquite / Bloody Mary mix
Here are the main players – Meat, Beer, Lump, and a Weber chimney
View attachment 93874
The Beer is Ninkasi Sleighr seasonal special
View attachment 93875
Added the beer to the Rib eyes to soak a few hours
View attachment 93876
The rest of the Beer is for Me!
View attachment 93877
Got some K-Bobs, Asparagus from the garden, and some cheese stuffed shrooms on the Pooper
View attachment 93878
MSD made some HDD Deviled Eggs! (I love these!)
View attachment 93879
The Cheese filled Shrooms are lookin good
View attachment 93880
Rib eye flame kissed on the Weber Chimney
View attachment 93881
The Rib Eye is almost done
View attachment 93882
Plated with all the players
View attachment 93883
Here is the side shot of the Rib Eye!
View attachment 93884
Cooking on a chimney of lump is hot and fast for sure
The Rib eyes was very good. The dark Beer added a different dimension and complemented our normal marinade very nicely. I will try this again
Thanks for lookin!
SD
Rib eyes were already soaking in a mesquite / Bloody Mary mix
Here are the main players – Meat, Beer, Lump, and a Weber chimney
View attachment 93874
The Beer is Ninkasi Sleighr seasonal special
View attachment 93875
Added the beer to the Rib eyes to soak a few hours
View attachment 93876
The rest of the Beer is for Me!
View attachment 93877
Got some K-Bobs, Asparagus from the garden, and some cheese stuffed shrooms on the Pooper
View attachment 93878
MSD made some HDD Deviled Eggs! (I love these!)
View attachment 93879
The Cheese filled Shrooms are lookin good
View attachment 93880
Rib eye flame kissed on the Weber Chimney
View attachment 93881
The Rib Eye is almost done
View attachment 93882
Plated with all the players
View attachment 93883
Here is the side shot of the Rib Eye!
View attachment 93884
Cooking on a chimney of lump is hot and fast for sure
The Rib eyes was very good. The dark Beer added a different dimension and complemented our normal marinade very nicely. I will try this again
Thanks for lookin!
SD
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