We have limited space available for our event. $9,000 in cash and prizes this year! Last year was a huge success and we are already seeing it fill up way faster than last year. Our Grand Champs (Quau) and RGC (It's 5 o'clock somewhere) are already signed up again! Applications are available on our website
www.mortonbbqthrowdown.com or I can email them directly to you. Contact Ryan
[email protected] with any questions. The event schedule is below.
Competitor Schedule
Friday 7-26-13
8:00am-7:00pm Team Set up
8:00am-9:00pm Meat Inspection (as you arrive your meat will be inspected)
5:00pm Team Meeting (this is subject to change based on arrivals)
7:00pm Cooks Dinner
11:00-6:00am Quiet Time
Saturday 7-27-13
7:00am-8:00am Coffee and Doughnuts for competitors
10:30am Judges Meeting
11:00am People’s Choice turn in
11:30- 2:00pm People’s Choice tasting
11:55-12:05pm Chicken Turn in
12:25-12:35pm Ribs Turn in
12:55- 1:05pm Pork Shoulder Turn in
1:25- 1:35pm Beef Brisket Turn in
1:55- 2:05pm Side Dish Turn in
4:00pm Awards Ceremony
We are also having another backyard competition this year with chicken and ribs. Email Ryan for info.
