Ribeye for dinner!

Thanks all!

Where do I start gushing about that gastronomic beauty? Is that your homemade bread, Chicago, with all those beautiful holes? The crust of the steak looks magnificent. The onion jam? Holy smokes. Mushrooms look delicious and so does the corn. That's a really delicious-looking plate of food.

Thanks Kathy. I have been lazy and haven't been making bread for a while, I just picked it back up a few weeks ago...and man it was time. I love fresh bread. And that bacon and onion jam is really, really farkin good!
 
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