Thread: Rookie Question
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Old 01-19-2010, 04:13 PM   #6
OakPit
is One Chatty Farker
 
Join Date: 03-17-09
Location: Stowe, VT
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I recommend packaging any extra BBQ that you may have in sealed 1 lb bags, freezing them and sending them directly to me...;-)
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-Tim

Traditional Santa Maria Pit
Mini, Small, Medium & Large BGE
Weber 22" OTS & 26" OTG & 18"WSM & WGA
[COLOR="Red"]Each wearing custom handles from Marty Leach[/COLOR]
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