ribeye w/ shrimp

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blues_n_cues

is Blowin Smoke!
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some leftover whole ribeye to reheat to 140 w/ garlic,lime,cilantro shrimp grilled indirect over skeet & pecan then added in w/ alfredo bowtie pasta,fresh tomatoes,shrooms, w/ basil,bacon, & a dash of cayenne.served w/ a caesar salad sorry for so few pix- they kept stealing the camera.:roll:
shrimpribeyemom001.jpg

shrimpribeyemom002.jpg

shrimpribeyemom003.jpg
 
Those are some good looking eats- I think I'm picking up some shrimp this weekend.
 
Yep smknhotmama got it right :!: mmm mmm mmm! :rolleyes: :biggrin::biggrin::biggrin:
 
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