The BBQ BRETHREN FORUMS. - View Single Post

Matt_A · 07-22-2011, 09:23 PM

I smoke the brisket in exactly the same way as I do the cut STL ribs, and the EAT 'EM!!

Half the brisket is at the top of the pick, the other half is on the right side.

07-22-2011, 09:23 PM	#33
Matt_A is one Smokin' Farker Join Date: 07-19-11 Location: Moore, Oklahoma	I smoke the brisket in exactly the same way as I do the cut STL ribs, and the EAT 'EM!! Half the brisket is at the top of the pick, the other half is on the right side. __________________ [B]Matt Armistead[/B]