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Old 07-27-2009, 10:29 AM   #13
BBQ_Mayor
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Join Date: 05-14-07
Location: Cambridge,Ia
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I agree. On site cooking only.
This goes for Sidedish, desserts and anything else that gets added to the contests.

Also, I would like to stay with a clamshell for presentations. If you can't get into a closed clam shell, then don't cook it or add it to your presentation.
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