Quote:
Originally Posted by fingerlickin'
The Linguiça got me, damn does that look good. Nice job Paul!  |
Quote:
Originally Posted by beercuer
May I say ditto? One of the best pizza of my life featured linguica, but it's so hard to find in my parts. And as soon as I spied that, made me wish I would have gone with some alternative chorizo instead of the salami.
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Awe, thanks guys.
Another thing that I really love Linguiça as an ingredient for is fried rice, in fact that was today's lunch because tomorrow it's back to fish balls.
