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parrothead · 05-03-2005, 06:39 PM

I go medium. I do them pretty much dry and then glaze them at thee end, but not dripping with sauce.

05-03-2005, 06:39 PM	#3
parrothead somebody shut me the fark up. Join Date: 08-13-03 Location: Port Saint Lucie, FL	I go medium. I do them pretty much dry and then glaze them at thee end, but not dripping with sauce. __________________ Greg American Picker Blog