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rwalters · 11-09-2019, 11:25 AM

Totally agree with above comments. And 185-190° is the magic number for me as well when it comes to dark meat.

11-09-2019, 11:25 AM	#6
rwalters Babbling Farker Join Date: 06-08-12 Location: Columbia, TN Name/Nickname : Robb	Totally agree with above comments. And 185-190° is the magic number for me as well when it comes to dark meat. __________________ MAK 2 Star -- Otto Wilde -- Camp Chef FTG 900