View Single Post
Old 11-21-2008, 11:11 AM   #9
Sidw
On the road to being a farker
 
Sidw's Avatar
 
Join Date: 07-09-08
Location: Fisherville, Ky
Default

Quote:
Originally Posted by The Pickled Pig View Post


I do know that I am going to be extremely choosy about which contests we do. There will be 65+ events within a couple of hours of KC so there is no reason to tolerate cramped quarters, poor amenities, or poor organization. I hope organizers take that to heart and get the prize monies up to where they should be.
I think many teams will probably cut back some in 2009.

Having more comps to chose from, especially ones that are closer will help. At first it may dilute the attendance at some contest, but having more organizers competing to get cooks at their events is good for everyone. The organizers doing the right things (as the good ones are already doing) will attract the most cooks and become even better events.

We are not planning to cut back on events in 09 at this time, but sure will be looking at ways to do things more cost effective.
__________________
Monty Pigthon & the Holy Grill - Austin National
Sidw is offline   Reply With Quote