Butt and Pastrami Cook

Bishop916 · Mar 16, 2013

Pork butt - Check.
Injected - Check.

Two Corned beef briskets - Check.
Soaking - Check.

Getting ready for me some smoke today.
(*Hopefully I can get away with it without injuring myself...)

Pron to come.

Bishop916 · Mar 16, 2013

Fire is started, gonna be a late dinner

QView: Rubbed and resting...

Garyclaw · Mar 16, 2013

Looks good from here!

Budman1 · Mar 16, 2013

show some pron!!

Bishop916 · Mar 17, 2013

BBQ pR0n: PASTRAMI!

Titch · Mar 17, 2013

Tease, show me More

Bishop916 · Mar 17, 2013

Q pR0n: I LIKE BIG BUTTS!

Bishop916 · Mar 17, 2013

Pulled pork final stats: Injected with apple juice solution, slow-cooked 7 hours in UDS @ 260° smoked with apple and pecan chunks over briquettes.
Pulled half, saving half for beans, etc.
Tommorrow: Slicing the pastrami!

"Thanks for joining me on my first BBQ-Brethren QVIEW!" - B916

Q pR0n: sandwiches anyone?

BobM · Mar 17, 2013

They both look great! :thumb:

Butt and Pastrami Cook

Bishop916

Is lookin for wood to cook with.

Bishop916

Is lookin for wood to cook with.

Garyclaw

Babbling Farker

Budman1

is one Smokin' Farker

Bishop916

Is lookin for wood to cook with.

Titch

somebody shut me the fark up.

Bishop916

Is lookin for wood to cook with.

Bishop916

Is lookin for wood to cook with.

BobM

Babbling Farker

Similar threads