fingerlickin'
Quintessential Chatty Farker
Sticky Fingers- Memphis Original
I like SBR but sticky fingers is better IMO.
I like SBR but sticky fingers is better IMO.
joshcary
Full Fledged Farker
My pantry and refrigerator are full of sauces... Literally. I'm going to need a small fridge in the garage to hold it all. But... when it comes down to sauce that I can use to salvage anything (including microwaved hot dogs), I reach for Oh Honey! Killer Bee. Fantastic sauce!
Redhot
is Blowin Smoke!
Is this a trick question? If the meat's bad, don't eat it, give it to the dog. If the dog doesn't want it...well? If it needs sauce, he did something wrong! IMHO!
Rich Parker
Babbling Farker
My store would be Meat Mitch WHOMP!
My local supermarket would be Sweet Baby Rays Original.
My local supermarket would be Sweet Baby Rays Original.
popeye
is one Smokin' Farker
if i use sauce (and that is a big if .i use sbr cut with beer . That was a while ago . Now a brother on this forum posted his recipe for sauce for pulled pork it is a vinegar recipe it starts out with 1 qt of vinigar. I looked for it again but didn't find it . Just wanted to thank him .
SmokinJohn
Babbling Farker
Sweet Baby Ray's or Bone Suckin' Sauce..
teej
Knows what a fatty is.
Sweet Baby Ray's Original is my go to store bought sauce.
Wampus
somebody shut me the fark up.
I just tasted the WHOMP sauce this past weekend. Purty good stuff with a kick!
At first, when I heard Jimmy say it, I thought it was "WAMP" sauce! :thumb:
Off the shelf for me, it's SBR or Famous Dave's. Both have a good variety of flavors.
Kernscookin
Knows what a fatty is.
Don't try the Jack Daniel sauce. I bought some at the super market, tried it and ended up throwing it out. It has some kind of after taste.
Bonewagon
Babbling Farker
Head Country for me.
MS2SB
is Blowin Smoke!
If it's anything like their Original Hot Sauce, I'll put that Chit on Everything.
Newenglandbbqer
Knows what a fatty is.
I don't know I always found ribs need just a little sauce to taste right to me doesn't matter how they are but then again for the longest time I only ate the restaurant "BBQ" ribs so maybe I'm wrong but even when I made them that one time they needed a drop of sauce but then again I'm not that great. Yet.:biggrin1:
firefighter4634
is one Smokin' Farker
Sweet Baby Ray's
boiler93
Full Fledged Farker
Sticky fingers carolina classic has a nice flavor when its needed
surgem7
Well-known member
Kraft Original BBQ Sauce diluted with vinegar 50/50. Easy to find at the store and really good.
deguerre
somebody shut me the fark up.
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If a gun were placed to my head, and store bought was required, then my choice would be
Ingredients are pretty much vinegar, water, peppers, salt and "spices". Of course it's labled marinade and baste, but I calls it a sauce. This is actually good stuff too.
Ingredients are pretty much vinegar, water, peppers, salt and "spices". Of course it's labled marinade and baste, but I calls it a sauce. This is actually good stuff too.
Neonnblack
Full Fledged Farker
SBR hickory and brown sugar. Or a new one i tried the other day that i liked alot was KCM private stock.
