Thread: Vermouth?
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Old 05-23-2013, 11:31 PM   #15
MS2SB
is One Chatty Farker
 
Join Date: 06-28-10
Location: Bothell, WA
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Martini: put a few drops of dry vermouth into a martini glass, roll around until glass is coated and then shake out. Place 2.5oz gin into cocktail shaker filled with ice and shake gently (don't bruise the booze) strain into vermouth coated glass and add skewer of cocktail olives.

Dry Martini: Pass vermouth bottle over top of martini glass without any vermouth actually leaving bottle. Follow shaking & pouring advice above.

Manhattan: Follow glass coating step from standard martini recipe above using sweet vermouth. Use 2.5 oz of your favorite bourbon. Garnish with a twist of lemon and marashino cherry instead of olives.

On Edit: If you're not much of a drinker you get one and only one of these. They're straight booze and will put you on your lips before you know it.
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