Thread: Basic Brisket Tutorial (pron heavy)
View Single Post
Old 05-07-2009, 08:08 PM   #75
kylersk
Full Fledged Farker
 
Join Date: 03-30-09
Location: Minnesota
Default
Wow! I wish I found this a couple weeks ago when I did my first (and so far only) brisket. Great info!
__________________
UDS, Large Green Egg, Weber Genisis, Weber Smokey Joe.
kylersk is offline   Reply With Quote