ITBFQ
is Blowin Smoke!
I was reading an article in Time Out Chicago last night, and one of our long time pitmasters, who uses the Chciago-style aquarium smoker, talked about using mulberry as his main source for smoke. He said that hickory can get too expensive. Has anyone every used mulberry before? This isn't a wood that I've ever read about anyone using, until last night.
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