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Old 09-04-2010, 12:19 AM   #211
SmokeInDaEye
Quintessential Chatty Farker
 
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Join Date: 07-13-06
Location: Memphis, TN
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Quote:
Originally Posted by parrothead View Post
Here are some of the best pics to add in to the post whenever it goes out front.

I miss him already. A lot.
The loss of a brother four years ago still feels as real to me today as it did then and to look back at these pics reinforces why I am still here. Four years ago, I felt like a dumb Texas boy trying to hold my own against a click of bbq guys on the interwebs.

Then I started my smoker outside the garage to cook some meat based off of a couple tips I had picked up at my new favorite site, bbq brethren, and spent the night watching the pit, reading back through threads that I hadn't been part of. I remember reading stories of Scott and his grandkids that night and thinking how good it was to be part of his/our family. A racoon attacked me, I got my cook done (using apple at the time but cherry since), and I have continued to grow and learn thanks to scott and the legacy he left us. After I eventually heard the news, I remember walking in to my bedroom in tears, trying to explain to my wife what had happened. But she understood. My passion for my friends here is beyond words.
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[URL="http://www.bbq-brethren.com"]http://www.SmokeInDaEye.com[/URL]
Gen II Komodo Kamado, Pit Barrel Cooker, 3x 18.5" WSMs, 22.5" WSM, modified 18.5" Weber Kettle, 22.5" Weber Kettle circa 1960ish, Weber One Touch Platinum, copper Weber Smokey Joe, La Caja China, Bubba Keg, Bodom Picnic Grill, Weber Genesis
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