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Starting my Super Bowl cook early!

Gig'em99

Knows what a fatty is.
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Got 3 pork shoulders, in the 10-12 lbs range and 4 racks of baby backs.

Getting ready to season them up. Pr0n coming!
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And since that wont quite be ready for dinner tonight...
Here's 5 lbs of gulf shrimp, breaded and ready for the fryer!ImageUploadedByTapatalk1359846136.039924.jpg
 
Nice! How's that bottle of tequila coming along? :decision:
 
Ok I'm about 4 hours into the cook. It's dark, so the photos aren't great..
ImageUploadedByTapatalk1359861071.984465.jpg
Wrapped the ribs up, and they taste great.

Here are the butts
ImageUploadedByTapatalk1359861123.304033.jpg

Everything is cooking well! Tomorrow is going to be great!
 
Even though you are an Aggie, I may have to come hang out with you....loves me some fried shrimp!!!
 
Ohh see you making me hungry to where I don't wanna wait to eat the BBQ que :)
 
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Wow! You DO know the Aggies aren't playing in the Superbowl! Right? lol :p

Serious though, great looking Q! Keep it coming!
 
Alright, butts are getting wrapped up and will rest the remainder of the night. Tomorrow should be very enjoyable!
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Or I guess I should say, "later today."
 
So Aggie does know how to cook. :razz:

Skiing today with an Aggie (1989 ish)

Food looks great.
 
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