Quote:
Originally Posted by gtr
We have a great local coffee shop that gets Yemen Mocca in sometimes & that stuff is great as well. On your bag is says Yemen Sari (if I remember correctly). Are the different names (mocca and sari) due to the roast or the beans themselves? Their stuff is more mocha kinda tasting - kinda earthy - while yours has a more fruity type flavor.
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The mocca (or mokha) designation is from the key port in Yemen (Al Mukala now, but once called Mokha). The Sabri is the growing region within Yemen, and sometimes even the farm itself.
