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sbramm · 12-23-2009, 06:23 AM

i remember the first time i saw tamales being made was when i was about 6 years old when my dad was in the air force stationed at brooks in san antonio. we went over to sargent benevides house and made what seemed like a thousand tamales and i ate until i couldn't eat anymore.

i have for years been working on getting the recipe "just right" and really look forward to the information and recipes that come from this thread. i grew up in colorado and really miss having good mexican food readily available. no tamale vendors showing up with their coolers out here in massachusetts!

cheers.... scott

12-23-2009, 06:23 AM	#4
sbramm is one Smokin' Farker Join Date: 02-18-09 Location: western MA	i remember the first time i saw tamales being made was when i was about 6 years old when my dad was in the air force stationed at brooks in san antonio. we went over to sargent benevides house and made what seemed like a thousand tamales and i ate until i couldn't eat anymore. i have for years been working on getting the recipe "just right" and really look forward to the information and recipes that come from this thread. i grew up in colorado and really miss having good mexican food readily available. no tamale vendors showing up with their coolers out here in massachusetts! cheers.... scott __________________ The Edge... there is no honest way to explain it because the only people who really know where it is are the ones who have gone over.