persoanly I feel you should stay with multi cookers, it will give you versitillity when you are cooking big loads and different meats that you would want to use different temps..
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[I][FONT=Comic Sans MS]TwinTech Pro Double, Backwoods Fat Boy, TwinTech Hawg Kooker, FE 400, SP SPK 700, Empty check book and understanding wife...sometimes..[/FONT][/I]
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