Thread
:
Simple duck breast
View Single Post
12-16-2011, 10:11 AM
#
12
Al Czervik
somebody shut me the fark up.
Join Date: 05-17-11
Location: 17h 45m 40.036 and -29° 00` 28.17
Name/Nickname : Scott/Mongo
Quote:
Originally Posted by
likeadeere
I fried a duck breast once; once - it tasted worse than liver, more like tar glazed leather.....
I used to take the duck and goose and grind it up to make sausage and pepperoni sticks...
__________________
Primo Oval XL, Weber Performer, Weber Genesis Gaser, ThermoWorks Smoke X4 w/ Billows, Gandalf Grey Thermapen ONE, Limited Edition Neutrino Fast Blue Thermapen Classic, Little Buddy ThermoPop
Zero
Club Member
qualifying in the 2011 Special Summer of Spam TD with the Coveted Double Ought...
(\__/)
(='.'=) Avatar by Chalupa
(")_(")
Thanks from:--->
Gore
Al Czervik
View Public Profile
Find More Posts by Al Czervik