Quote:
Originally Posted by NFLNative
If it's cooked right, there won't be any leftover.  |
Hence I agree 100% but we had so dog gone much food that there just wern't enough folks to feed. The brisket I cooked didn't make it to the table either but it sure makes great sammies during the week! 
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Fast Eddy 100-Backwoods Competitor- Backwoods Extended Party-Cookshack SM-160 Weber Smokey Mountian 22.5-New Broanfels offset-Fire Majic Aurora 660A-Weber Genisis (1979)-Weber Genisis 330-Weber Performer-Weber kettle 22.5
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Just one my first chili cookoff Dec 1st 2012
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