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Old 07-15-2019, 04:05 AM   #6
Smoke Dawg
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Join Date: 06-22-13
Location: Montana
Name/Nickname : IMF

Depends on the intended use. If it is mainly for the storage of equipment and freezer, I would ditch the sink and make room for organized storage.

Seems like a small room to use for food prep.
A bunch of stuff to build a Fire so I can hang out and Smoke, Grill, or cook with!
More stuff for Cutting, Grinding, Stuffing, Canning and so on!
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