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Old 03-15-2018, 03:41 PM   #19
Babbling Farker
Join Date: 12-23-10
Location: Mount Pleasant, SC & Harkers Island, NC
Name/Nickname : Jay

I'm not sure which OH model y'all are talking about with the 275* limit, but the ones I have used have all had a 350* upper limit. I wish that was a bit higher, but it certainly was not 275*. I had it shut down on me at least once...I would set my temp at 325* for chicken. Somehow it overshot and shut down when it hit 350*. Had I not been paying attention we would have had late chicken that day. For that reason, I wish the upper limit safety was something like 375*.

They cook great...and you can get the smaller versions for home use...they still hold alot of meat.
"'s just heat & meat" - Circa 5/10/11 - Quote by Cook
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Thanks from:--->