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My brother-in-law introduced me to smoking in barrels (and gave me the one I am using). They cook tri-tip and chickens in closed barrels, suspended from hooks - no rack.
I added an exhaust stack and used the rack today. Worked like a champ.
Forgot to take pictures of the goodies until after we finished dinner.
I added an exhaust stack and used the rack today. Worked like a champ.
Forgot to take pictures of the goodies until after we finished dinner.
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