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Old 11-20-2012, 01:37 PM   #33
TIMMAY
is One Chatty Farker
 
Join Date: 01-10-11
Location: Sugar Hill, GA
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°°° see you learn something new every day. Cant wait to use this in the brewing forum.



Oh yea.... This is not a thread jack. I have cooked pork butts for up to 13hr but thats only cause I did not have decent temp control and it got down to 200 for too long.
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