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Rib Practice with PRON

Dex

Dex

is one Smokin' Farker
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Decided to get into competitions next year. Did a little practice today on ribs. Well.... everything but actually boxing them.

Took some pics along the way, thought I would share.

Tried a new brine/soak

IMG_20130706_094507_217.jpg


IMG_20130706_095027_411.jpg


Rubbed and ready for the smoker

IMG_20130706_133233_337.jpg


New Backwoods G2 Chubby

IMG_20130704_080828_636.jpg


Cut up all my logs while waiting

IMG_20130706_113438_970.jpg


Not bad for a soon to be rookie.... :wacko:

IMG_20130706_170138_022.jpg


IMG_20130706_170451_641.jpg


IMG_20130706_170312_694.jpg
 
Looks great! FYI, might want to get the bark off your wood. It can cause a more acrid smoke & bitter flavor. Good luck on the circuit:razz:
 
  • Thanks
Reactions: Dex
Q*bert said:
Looks great! FYI, might want to get the bark off your wood. It can cause a more acrid smoke & bitter flavor. Good luck on the circuit:razz:
Click to expand...

Thanks! I usually peel the chunks before they hit the fire
 

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