Tonkatsu Biscuit

shoyu is Japanese soy sauce, think Kikkoman here, although that is my least favorite brand, it is also the one most folks know.
 
Well, after the great success with the biscuit sandwich, I went for pancakes and then fried chicken. The pancakes for breakfast were terrific.

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They were great, a stack and black

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Nice texture, so fluffy, great taste

then there was the chicken, which I tried someone else's technique, using an egg wash binder and such, what a mess. I normally go straight from buttermilk brine to flour, never a problem.

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Taste is great, coating is heavy and peels away

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Yes, it was fried in a cast iro0n skillet, it just would not brown right
 
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