The BBQ BRETHREN FORUMS. - View Single Post

khs282 · 02-09-2013, 01:05 PM

34* outside, light wind, hot smoker and seasoned bird resting in fridge. Just waiting for the blue light.

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02-09-2013, 01:05 PM	#1
khs282 Full Fledged Farker Join Date: 08-15-11 Location: Mound, MN	This is what winter is all about. (pron) 34* outside, light wind, hot smoker and seasoned bird resting in fridge. Just waiting for the blue light. Sent from my SPH-L710 using Tapatalk 2 __________________ UDS, Weber Performer