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Teamfour · 02-01-2013, 01:22 PM

Bar-b-Chefs haven't been made for years. I have one of the last made. And it's hardly a cheap offset (sorry RonL). Mine is 3/16 steel throughout and cooks great. The last ones had all the right features from the factory - no mods needed. The one in the ad would need the exhaust modded and the thermo moved. It will hold temps even in freezing weather. $50 or $100 is a steal.

02-01-2013, 01:22 PM	#7
Teamfour is Blowin Smoke! Join Date: 07-13-12 Location: Sterling, VA	Anyone familar with this smoker? Bar-b-Chefs haven't been made for years. I have one of the last made. And it's hardly a cheap offset (sorry RonL). Mine is 3/16 steel throughout and cooks great. The last ones had all the right features from the factory - no mods needed. The one in the ad would need the exhaust modded and the thermo moved. It will hold temps even in freezing weather. $50 or $100 is a steal. __________________ BWS Party \|UDS\|Maverick ET-73 \|Maverick ET-732 \|Super Fast [COLOR=DarkOrange]Orange[/COLOR] Thermapen \| BBQ Guru DigiQ \|Two 100 QT crawfish boiling rigs \| LEM Meat Grinder \| Grizzly Sausage Stuffer Smokin-n-Style BBQ Team - Pitmaster Lagniappe Chili Team - Head Cook KCBS CBJ