jasonjax
Babbling Farker
I'll get it started off. My two ~14 llb birds are on, and I will be cooking two additional breasts in a couple hours. Got a nice stock underneath with chicken broth, carrots, onions, and celery to catch the drippings and add to my gravy.
So show off your Thanksgiving goodies!
I'll post some more too if the libations and turkey day stupor permit. :grin:
So show off your Thanksgiving goodies!
I'll post some more too if the libations and turkey day stupor permit. :grin: